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Nutrition Facts
Serving Size 1 cup, dry, yields
Amount Per Serving
Calories
596
 
% Daily Values*
Total Fat
14.83g
19%
Saturated Fat
1.91g
10%
Trans Fat
-
Polyunsaturated Fat
7.132g
Monounsaturated Fat
4.556g
Cholesterol
0mg
0%
Sodium
832mg
36%
Total Carbohydrate
96.78g
35%
Dietary Fiber
13.6g
49%
Sugars
0.18g
Protein
17.26g
Vitamin D
-
Calcium
77mg
6%
Iron
2.06mg
11%
Potassium
147mg
3%
Vitamin A
29mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
30%
of RDI*
(596 cal)
30% RDI
Calorie Breakdown:
 
Carbohydrate (65%)
 
Fat (23%)
 
Protein (12%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
596
Fat
14.83g
Carbs
96.78g
Prot
17.26g
There are 596 calories in 1 cup, dry, yields of Spinach Macaroni (Fat Added in Cooking).
Calorie Breakdown: 23% fat, 66% carbs, 12% prot.

Common serving sizes:

Serving Size Calories
1 oz, dry, yields 131
100 g 162
1 cup cooked 235
1 cup, dry, yields 596

Related types of Macaroni:

Vegetable Macaroni
Macaroni
Macaroni or Noodles with Cheese
Whole Wheat Macaroni
Spinach Macaroni
Creamed Macaroni
  View More Macaroni Nutritional Info

Related types of Pasta:

Spaghetti
Pasta with Meat Sauce
Meatless Pasta with Tomato Sauce
Lasagna with Meat
Whole Wheat Spaghetti
  View More Pasta Nutritional Info

See also:

Macaroni (Fat Added in Cooking)
Vegetable Macaroni (Fat Added in Cooking)
Macaroni (Fat Not Added in Cooking)
Cooked Spinach (Fat Added in Cooking)
Spinach Noodles (Fat Added in Cooking)
  View More
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