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Nutrition Facts
Serving Size 1 oz, dry, yields
Amount Per Serving
Calories
131
 
% Daily Values*
Total Fat
3.26g
4%
Saturated Fat
0.421g
2%
Trans Fat
-
Polyunsaturated Fat
1.57g
Monounsaturated Fat
1.003g
Cholesterol
0mg
0%
Sodium
183mg
8%
Total Carbohydrate
21.3g
8%
Dietary Fiber
3g
11%
Sugars
0.04g
Protein
3.8g
Vitamin D
-
Calcium
17mg
1%
Iron
0.45mg
3%
Potassium
32mg
1%
Vitamin A
6mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(131 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (65%)
 
Fat (23%)
 
Protein (12%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
131
Fat
3.26g
Carbs
21.3g
Prot
3.8g
There are 131 calories in 1 ounce, dry, yields of Spinach Macaroni (Fat Added in Cooking).
Calorie Breakdown: 23% fat, 66% carbs, 12% prot.

Common serving sizes:

Serving Size Calories
1 oz, dry, yields 131
100 g 162
1 cup cooked 235
1 cup, dry, yields 596

Related types of Macaroni:

Macaroni or Noodles with Cheese
Spinach Macaroni
Macaroni
Creamed Macaroni
Whole Wheat Macaroni
Vegetable Macaroni
  View More Macaroni Nutritional Info

Related types of Pasta:

Spaghetti
Meatless Pasta with Tomato Sauce
Whole Wheat Spaghetti
Lasagna with Meat
Pasta with Meat Sauce
  View More Pasta Nutritional Info

See also:

Macaroni (Fat Added in Cooking)
Vegetable Macaroni (Fat Added in Cooking)
Macaroni (Fat Not Added in Cooking)
Cooked Spinach (Fat Added in Cooking)
Spinach Noodles (Fat Added in Cooking)
  View More
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