| Food database and calorie counter |
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1 medium (yield after cooking, bone and skin removed)
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Nutrition Facts
| Serving Size |
1 medium (yield after cooking, bone and skin removed) |
Amount Per Serving
Calories
42
% Daily Values*
Total Fat
1.69g
2%
Saturated Fat
0.471g
2%
Trans Fat
-
Polyunsaturated Fat
0.371g
Monounsaturated Fat
0.544g
Cholesterol
18mg
6%
Sodium
87mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6.34g
Vitamin D
-
Calcium
3mg
0%
Iron
0.24mg
1%
Potassium
44mg
1%
Vitamin A
4mcg
0%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
42
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Fat
1.69g
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Carbs
0g
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Prot
6.34g
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| There are 42 calories in 1 medium Roasted Broiled or Baked Chicken Wing (Skin Not Eaten). |
| Calorie Breakdown: 38% fat, 0% carbs, 62% prot. |
Common serving sizes:
Related types of Chicken Wings:
Related types of Roast Chicken:
See also:
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