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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
37
 
% Daily Values*
Total Fat
1.69g
2%
Saturated Fat
0.312g
2%
Trans Fat
-
Polyunsaturated Fat
0.508g
Monounsaturated Fat
0.757g
Cholesterol
0mg
0%
Sodium
178mg
8%
Total Carbohydrate
5.3g
2%
Dietary Fiber
0.8g
3%
Sugars
2.88g
Protein
1.02g
Vitamin D
-
Calcium
13mg
1%
Iron
0.57mg
3%
Potassium
202mg
4%
Vitamin A
34mcg
4%
Vitamin C
18.4mg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(37 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (52%)
 
Fat (38%)
 
Protein (10%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
37
Fat
1.69g
Carbs
5.3g
Prot
1.02g
There are 37 calories in 100 grams of Cooked Tomato and Onion (Fat Added in Cooking).
Calorie Breakdown: 38% fat, 52% carbs, 10% prot.

Common serving sizes:

Serving Size Calories
100 g 37
1 cup 90

Related types of Tomatoes:

Red Tomatoes (Canned)
Red Tomatoes
Tomatoes
Green Tomatoes
Cherry Tomatoes
Crushed Tomatoes (Canned)
  View More Tomatoes Nutritional Info

Related types of Onions:

Sweet Onions
Young Green Onions (Tops Only)
Red Onions
Onions
Young Green Onions
Scallions or Spring Onions
  View More Onions Nutritional Info
Other related foods
Vegetables

See also:

Cooked Tomato and Onion (Fat Not Added in Cooking)
Cooked Young Green Onion (Fat Added in Cooking)
Cooked Eggplant in Tomato Sauce (Fat Not Added in Cooking)
Cooked Tomato and Lima Beans (Fat Not Added in Cooking)
Cooked Tomato and Celery (Fat Not Added in Cooking)
  View More
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