Chicken Taco Casserole

Ingredients

• 2 cups diced cheddar cheese
• 1 oz fat free sour cream
• 1 tbsp chili powder
• 16 oz ground chicken
• 2 cups salsa
• 1 cup shredded or chopped lettuce
• 1/2 cup chopped green peppers
• 1 cup chopped or sliced tomatoes
• 1/4 cup chopped jalapeno peppers
• 1/2 cup black beans
• 2 tortillas

Directions

1. Cook ground chicken in deep frying pan until golden brown. Add chili powder.
2. Add salsa, green peppers, jalapenos, and black beans to chicken in frying pan. Simmer for about 5 minutes or until heated thoroughly.
3. Place half the chicken mixture into a 8x8" baking dish (preferably round). Layer 1/2 cup of cheese on top, one tortilla shell, another tortilla shell, remaining chicken mixture, 1/2 cup of cheese, sour cream, 1 cup of cheese.
4. Place in oven at 350 °F (175 °C) until cheese has melted (about 20 minutes).
5. Add chopped tomatoes and lettuce. Serve!