HCB's Journal, 11 Apr 15

Down a smidge...
87.9 kg Lost so far: 22.3 kg.    Still to go: 15.3 kg.    Diet followed: 100%.

View Diet Calendar, 11 April 2015:
1183 kcal Fat: 93.91g | Prot: 59.84g | Carbs: 28.36g.   Breakfast: Water, Blue Diamond Almond Breeze Unsweetened Vanilla Milk, Coffee (Brewed From Grounds), 365 Virgin Coconut Oil, Kerrygold Pure Irish Butter. Lunch: Water, Eggland's Best Large Grade A Eggs, Whole Foods Market Wellshire Sugar Free Dry Rubbed Uncured Bacon, Extra Virgin Olive Oil. Dinner: Publix Red Bell Pepper, Extra Virgin Olive Oil, Eggplant, Kerrygold Pure Irish Butter, McCormick Garlic Salt, Cooked Cauliflower (Fat Not Added in Cooking), Baked or Broiled Trout. Snacks/Other: Mezzetta Pitted Greek Kalamata Olives, Trader Joe's Organic Green Tea. more...
2704 kcal Exercise: Driving - 40 minutes, Desk Work - 6 hours, Sitting - 7 hours, Sleeping - 9 hours, Resting - 1 hour and 20 minutes. more...
Losing 0.6 kg a Week

31 Supporters    Support   

Comments 
YAY! 
11 Apr 15 by member: BeGracious
way to go. !! 
11 Apr 15 by member: Kiwinana
Excellent! 
11 Apr 15 by member: gingin40
We can not run forever, sometimes we need to walk or crawl. When we are rested we can run again. the smidge is only a small rest period I am sure you will be running again next week. =) 
11 Apr 15 by member: Meddo Goldenhart
Woo Hoo! 
11 Apr 15 by member: skwhite
Smidge is good :) 
11 Apr 15 by member: ronnae15
Your smidge was more than my smidge on Friday--LOL. I'll take a smidge, though--it's still in the right direction. Congrat's! :) 
11 Apr 15 by member: Jillzee00
: yay!!!!  
11 Apr 15 by member: hennebrooke
Every bit is a success!  
11 Apr 15 by member: wholefoodnut
Ditto that Wholefood....Congrats !!!!!!!!! 
11 Apr 15 by member: SuccessThisTime58
A smidge counts! 
11 Apr 15 by member: Peacefulmom24
Good Job 
11 Apr 15 by member: tealeaf27
I'm with Peacefulmom. It counts. 
12 Apr 15 by member: northernmusician
Try thinking about that 'smidge' as a quarter pound stick of butter hanging on your earlobe as an earring!!! Now, about that smidge? :D 
12 Apr 15 by member: Steviefan1

     
 

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