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Baked Scalloped Potatoes  (Reser's)
Potatoes (Flesh, Without Salt, Baked)
Potatoes (Skin, Without Salt, Baked)
White Potatoes (Flesh and Skin, Baked)
Russet Potatoes (Flesh and Skin, Baked)
Red Potatoes (Flesh and Skin, Baked)
Sour Cream & Chive Stuffed Baked Potatoes  (Compliments)
Lamb or Mutton and Potatoes with Tomato-Based Sauce (Mixture)
Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce
Chicken Stew with Potatoes and Vegetables in Tomato-Based Sauce
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