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Smoked or Cured Ham (Lean Only Eaten)
Pork Roast (Lean and Fat Eaten)
Veal Shank (Lean Only, Cooked, Braised)
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
Fried Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0" Fat)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0" Fat)
Pork Trimmed Retail Cuts (Leg, Loin, Shoulder and Spareribs)
Pork Spareribs (Lean and Fat Eaten)
Related searches for: Pork Shoulder (Whole%2C Lean Only)
beef chicken lamb
ham pork

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