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Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery)
Beef Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce
Fish in Lemon-Butter Sauce with Starch Item and Vegetable (Frozen Meal)
Lamb or Mutton Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Lamb or Mutton Stew with Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Oyster Stew
Plantains
Vegetable Stew (without Meat)
Chicken or Turkey Vegetable Stew Type Soup
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