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Pink Salmon (Solids with Bone and Liquid, Without Salt, Canned)
Fried Floured or Breaded Salmon
Moo Shu (Mu Shi) Pork
Roe (Fish) (Mixed Species)
White Rice (Long-Grain)
White Rice (Long-Grain, Enriched)
White Rice (Long-Grain, Cooked)
White Rice (Short-Grain, Cooked)
White Rice (Medium-Grain, Unenriched, Cooked)
Wild Atlantic Salmon (Cooked, Dry Heat)
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