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Chicken Breast Meat (Broilers or Fryers, Fried, Cooked)
Turkey Breast Meat and Skin (Young Hen, Cooked, Roasted)
Skinless Turkey Breast
Chicken Breast (Skin Eaten)
Boiled Chicken Breast
Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Breast Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Turkey Breast Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Chicken (Breast or Wing, Breaded and Fried, Light Meat)
Stewed Chicken Breast (Skin Eaten)
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