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1 to 10 of 1999
Pasta (Made Without Egg, Cooked)
per 100 g - Calories: 124kcal | Fat: 0.98g | Carbs: 25.12g | Prot: 4.37g ,
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Fried Egg without Fat
per 1 large - Calories: 73kcal | Fat: 4.93g | Carbs: 0.38g | Prot: 6.24g
Other sizes: 1 medium - 65kcal , 1 jumbo - 95kcal , 1 extra large - 85kcal ,
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Pasta (Made with Egg, Cooked)
per 100 g - Calories: 130kcal | Fat: 1.74g | Carbs: 23.54g | Prot: 5.28g
Other sizes: 2 oz - 74kcal , 1 lb - 590kcal ,
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Bread Stuffing Made with Egg
per 1 cup - Calories: 299kcal | Fat: 14.76g | Carbs: 34.75g | Prot: 6.39g
Other sizes: 1 serving - 150kcal , 100 g - 176kcal , 1 oz - 50kcal ,
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Fresh Pasta (Cooked)
per 100 g - Calories: 131kcal | Fat: 1.05g | Carbs: 24.93g | Prot: 5.15g
Other sizes: 2 oz - 75kcal , 1 lb - 594kcal ,
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Egg Noodles (Without Added Salt, Cooked)
per 1 cup - Calories: 221kcal | Fat: 3.31g | Carbs: 40.26g | Prot: 7.26g
Other sizes: 1 oz - 39kcal , 1 lb - 626kcal , 100 g - 138kcal ,
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Scrambled Egg made from Dry Eggs
per 1 cup - Calories: 454kcal | Fat: 40.23g | Carbs: 2.63g | Prot: 19.71g
Other sizes: 100 g - 212kcal , 1 oz - 60kcal ,
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Cooked Egg
per 1 large - Calories: 84kcal | Fat: 6.11g | Carbs: 0.63g | Prot: 6.14g
Other sizes: 1 medium - 74kcal , 1 extra large - 97kcal , 1 small - 62kcal ,
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Cooked Egg Yolk
per 1 large - Calories: 55kcal | Fat: 4.49g | Carbs: 0.61g | Prot: 2.69g
Other sizes: 1 serving - 55kcal , 1 egg yolk, NS as to size - 55kcal , 100 g - 321kcal ,
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Cooked Duck Egg
per 1 egg - Calories: 129kcal | Fat: 9.60g | Carbs: 1.01g | Prot: 8.93g
Other sizes: 100 g - 184kcal , 1 oz - 52kcal ,
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Nutrition Facts
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Pasta (Made Without Egg, Cooked)
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