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Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Broiled)
Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Broiled)
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
Veal Meat (Cooked)
Broiled Veal Chop (Lean and Fat Eaten)
Ground Pork (Cooked)
Veal Meat
Broiled Veal Chop (Lean Only Eaten)
Veal Breast Fat (Cooked)
Veal Shank (Lean Only, Cooked, Braised)
Related searches for: Ground Veal (Cooked, Broiled)
pork beef chicken
lamb veal

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