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Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Braised)
Braised Beef Steak (Lean Only Eaten)
Beef Brisket (Flat Half, Trimmed to 0" Fat, Choice Grade, Cooked, Braised)
Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
Sugared or Glazed Doughnuts
Sugared or Glazed Chocolate Doughnuts
Sugared or Glazed Wheat Doughnuts
Lamb Liver (Cooked, Braised)
Lamb Heart (Cooked, Braised)
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