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Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Broiled)
Apricot Pie (Two Crust)
Ground Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Broiled)
Berry Pie (Two Crust)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Mince Pie (Two Crust)
Beef Porterhouse Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Pear Pie (Two Crust)
Beef T-Bone Steak (Trimmed to 0" Fat, Cooked, Broiled)
Plum Pie (Two Crust)
Related searches for: Beef Pot Pie
lamb hamburgers steak
bison beef

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