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Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Tip Round (Trimmed to 1/4" Fat, Select Grade)
Beef Tip Round (Trimmed to 0" Fat, Choice Grade)
Beef Tip Round (Trimmed to 1/8" Fat, Select Grade)
Beef Tip Round (Lean Only, Trimmed to 0" Fat)
Beef Knuckle (Tip Center, Steak, Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Knuckle (Tip Center, Steak, Trimmed to 0" Fat, Select Grade)
Beef Bottom Round (Lean Only, Trimmed to 1/8" Fat)
Beef Chuck (Clod Steak, Trimmed to 1/4" Fat)
Beef Top Sirloin (Trimmed to 1/8" Fat, Choice Grade)
Related searches for: Beef Bottom Sirloin Butt (Tri-Tip Steak, Trimmed to 0" Fat, Cooked, Roasted)
lamb hamburgers steak
bison beef

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