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Roasted Broiled or Baked Chicken Leg (Skin Eaten)
Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)
Chicken Meat (Roasting, Roasted, Cooked)
Turkey Light Meat (Cooked, Roasted)
Chicken Breast Roll (Oven Roasted)
Buckwheat Groats (Cooked, Roasted)
Roasted and Toasted Whole Sesame Seeds
Pork Loin (Whole, Cooked, Roasted)
Ham (Whole, Cured, Roasted)
Chicken Meat (Broilers or Fryers, Roasted)
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