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81 to 90 of 1000
Beef with Soy-Based Sauce (Mixture)
per 1 cup - Calories: 339kcal | Fat: 19.89g | Carbs: 9.10g | Prot: 25.91g
Other sizes: 1 serving - 254kcal , 100 g - 139kcal , 1 oz - 39kcal ,
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Nutrition Facts
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Lasagna with Chicken or Turkey
per 1 piece (1/6 of 8" square, approx 2-1/2" x 4") - Calories: 330kcal | Fat: 11.43g | Carbs: 35.43g | Prot: 20.89g
Other sizes: 1 serving - 330kcal , 1 cup - 400kcal , 1 piece (1/8 of 7" x 12", approx 3-1/2" x 4") - 371kcal ,
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Nutrition Facts
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Macaroni or Noodles with Cheese and Chicken or Turkey
per 1 cup - Calories: 479kcal | Fat: 21.21g | Carbs: 39.10g | Prot: 31.06g
Other sizes: 1 serving - 479kcal , 100 g - 197kcal , 1 oz - 56kcal ,
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Oriental Chicken or Turkey Garden Salad (Chicken and/or Turkey, Lettuce, Fruit, Nuts)
per 1 cup - Calories: 102kcal | Fat: 4.76g | Carbs: 5.09g | Prot: 9.75g
Other sizes: 1 serving - 102kcal , 100 g - 113kcal ,
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Chicken or Turkey Souffle
per 100 g - Calories: 175kcal | Fat: 11.25g | Carbs: 5.53g | Prot: 12.34g
Other sizes: 1 cup - 278kcal , 1 serving - 278kcal , 1 oz - 50kcal ,
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Chicken or Turkey Cordon Bleu
per 1 roll - Calories: 504kcal | Fat: 29.04g | Carbs: 11.22g | Prot: 44.38g
Other sizes: 1 serving - 504kcal , 1 cup - 308kcal , 100 g - 220kcal ,
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Chicken or Turkey Pot Pie
per 1 pie - Calories: 488kcal | Fat: 28.17g | Carbs: 37.30g | Prot: 20.38g
Other sizes: 1 pie - 1370kcal , 1 serving - 488kcal , 1 cup - 542kcal ,
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Vegetables and Cheese in Pastry
per 1 pastry - Calories: 327kcal | Fat: 24.56g | Carbs: 19.98g | Prot: 8.31g
Other sizes: 1 serving - 327kcal , 100 g - 317kcal , 1 oz - 90kcal ,
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Rice with Vegetables in Tomato Based Sauce (Mixture)
per 1 cup - Calories: 196kcal | Fat: 2.51g | Carbs: 38.84g | Prot: 5.44g
Other sizes: 1 serving - 196kcal , 100 g - 77kcal , 1 oz - 22kcal ,
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Nutrition Facts
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Noodles with Vegetables in Tomato-Based Sauce (Diet Frozen Meal)
per 1 meal - Calories: 190kcal | Fat: 4.26g | Carbs: 30.05g | Prot: 10.11g
Other sizes: 1 serving - 190kcal , 100 g - 67kcal ,
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Nutrition Facts
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Chicken or Turkey and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
salads
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cucumbers
cauliflower
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