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71 to 80 of 1000
Turkey Leg Meat (Fryer-Roasters, Cooked, Roasted)
per 1 leg, bone and skin removed - Calories: 356kcal | Fat: 8.44g | Carbs: 0.00g | Prot: 65.39g
Other sizes: 1 unit - 102kcal , 1 oz - 45kcal , 1 lb - 721kcal ,
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Nutrition Facts
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Broiled Veal Chop (Lean and Fat Eaten)
per 1 small - Calories: 168kcal | Fat: 9.53g | Carbs: 0g | Prot: 19.18g
Other sizes: 1 medium - 230kcal , 1 large - 292kcal , 1 oz, with bone of (yield after bone removed) - 49kcal ,
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Fried Veal Chop
per 1 small - Calories: 214kcal | Fat: 11.28g | Carbs: 6.70g | Prot: 21.04g
Other sizes: 1 small, breaded - 255kcal , 1 medium - 293kcal , 1 medium, breaded - 348kcal ,
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Ladoo Round Ball (Asian-Indian Dessert)
per 1 ball - Calories: 246kcal | Fat: 14.89g | Carbs: 25.86g | Prot: 3.55g
Other sizes: 100 g - 390kcal , 1 oz - 111kcal ,
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Pheasant Leg Meat
per 1 leg, bone and skin removed - Calories: 143kcal | Fat: 4.60g | Carbs: 0.00g | Prot: 23.75g
Other sizes: 1 unit - 133kcal , 1 oz - 38kcal , 1 lb - 608kcal ,
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Fried Chicken Leg No Coating (Skin Eaten)
per 100 g - Calories: 250kcal | Fat: 14.78g | Carbs: 0g | Prot: 27.31g
Other sizes: 1 small - 230kcal , 1 medium - 280kcal , 1 large - 365kcal ,
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Veal Liver (Cooked, Pan-Fried)
per 100 g - Calories: 193kcal | Fat: 6.51g | Carbs: 4.47g | Prot: 27.37g
Other sizes: 1 slice - 129kcal , 1 oz - 55kcal , 1 lb - 875kcal ,
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Pork Chops (Top Loin, Boneless)
per 100 g - Calories: 144kcal | Fat: 5.89g | Carbs: 0.0g | Prot: 21.35g
Other sizes: 1 lb - 653kcal , 1 oz - 41kcal ,
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Veal Ribs (Lean Only)
per 100 g - Calories: 120kcal | Fat: 3.89g | Carbs: 0.0g | Prot: 19.97g
Other sizes: 1 oz - 34kcal , 1 lb - 544kcal ,
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Veal Shoulder Arm
per 100 g - Calories: 132kcal | Fat: 5.44g | Carbs: 0.0g | Prot: 19.34g
Other sizes: 1 oz - 37kcal , 1 steak, excluding refuse - 401kcal , 1 lb - 599kcal ,
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Nutrition Facts
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Related searches for:
Veal Leg (Top Round)
pork
beef
chicken
lamb
veal
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