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Veal Liver (Cooked, Pan-Fried)
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Nutrition Facts
Amount Per Serving
Calories
193
% Daily Values*
Total Fat
6.51g
8%
Saturated Fat
2.109g
11%
Trans Fat
0.285g
Polyunsaturated Fat
1.112g
Monounsaturated Fat
1.194g
Cholesterol
485mg
162%
Sodium
85mg
4%
Total Carbohydrate
4.47g
2%
Dietary Fiber
0g
0%
Sugars
0g
Protein
27.37g
Vitamin D
-
Calcium
7mg
1%
Iron
5.98mg
33%
Potassium
353mg
8%
Vitamin A
20074mcg
2230%
Vitamin C
0.7mg
1%
Last updated: 04 Feb 08 05:08 AM
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Calorie Breakdown:
Carbohydrate (9%)
Fat (32%)
Protein (59%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
193
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Fat
6.51g
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Carbs
4.47g
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Prot
27.37g
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| There are 193 calories in 100 grams of Veal Liver (Cooked, Pan-Fried). |
| Calorie Breakdown: 32% fat, 10% carbs, 59% prot. |
Common serving sizes:
Related types of Veal:
See also:
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