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Lamb Gyro Sandwich
Lamb Roast (Lean and Fat Eaten)
Lamb Shoulder Blade (Trimmed to 1/8" Fat, Choice Grade)
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 1/4" Fat, Choice Grade)
Lamb (Trimmed to 1/4" Fat, Choice Grade)
Lamb Shish Kabob with Vegetables
Lamb (Trimmed to 1/4" Fat, Choice Grade, Cooked)
Lamb Ribs (Lean Only Eaten)
Curry Powder
Curry Sauce (Dry, Dehydrated)
Related searches for: Lamb Curry
pork beef chicken
turkey lamb

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