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Veal with Cream Sauce (Mixture)
Broiled Veal Cutlet or Steak
Veal Cutlet or Steak (Lean Only Eaten)
Veal Parmigiana with Vegetable, Fettuccine Alfredo and Dessert (Frozen Meal)
Broiled Veal Cutlet or Steak (Lean Only Eaten)
Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Roasted Veal
Veal Meat
Ground Veal
Veal Cordon Bleu
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