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141 to 150 of 2000
Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
per 100 g - Calories: 262kcal | Fat: 14.98g | Carbs: 3.18g | Prot: 26.75g
Other sizes: 1 unit - 100kcal , 1 thigh, bone removed - 162kcal , 1 oz - 74kcal ,
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Nutrition Facts
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Chicken Sausage
per 1 link - Calories: 49kcal | Fat: 2.83g | Carbs: 0.43g | Prot: 5.05g
Other sizes: 1 serving - 98kcal , 100 g - 172kcal , 1 oz - 49kcal ,
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Chicken Thigh Meat and Skin (Broilers or Fryers, Roasted, Cooked)
per 1 thigh, bone removed - Calories: 153kcal | Fat: 9.60g | Carbs: 0.00g | Prot: 15.54g
Other sizes: 1 oz - 70kcal , 100 g - 247kcal ,
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Chicken Burger
per 1 medium patty - Calories: 221kcal | Fat: 12.58g | Carbs: 0g | Prot: 25.25g
Other sizes: 1 small patty - 149kcal , 1 large patty - 265kcal , 1 oz of cooked - 66kcal ,
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Nutrition Facts
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Buffalo Chicken Dip
per 2 tbsps - Calories: 59kcal | Fat: 4.30g | Carbs: 1.00g | Prot: 4.13g
Other sizes: 1 serving - 30kcal , 100 g - 198kcal , 1 oz - 56kcal ,
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Chicken Wing Meat and Skin (Broilers or Fryers)
per 100 g - Calories: 222kcal | Fat: 15.97g | Carbs: 0.0g | Prot: 18.33g
Other sizes: 1 wing, bone removed (yield from 1 lb ready-to-cook chicken) - 64kcal , 1 wing, bone removed - 109kcal , 1 lb - 1007kcal ,
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Nutrition Facts
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Szechuan Chicken
per 1 cup - Calories: 179kcal | Fat: 8.50g | Carbs: 9.30g | Prot: 15.87g
Other sizes: 1 serving - 179kcal , 100 g - 111kcal ,
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Chicken Meat and Skin (Broilers or Fryers)
per 100 g - Calories: 215kcal | Fat: 15.06g | Carbs: 0.0g | Prot: 18.6g
Other sizes: 1 unit - 593kcal , 1/2 chicken, bone removed - 989kcal , 1 oz - 61kcal ,
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Nutrition Facts
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Chicken Casserole
per 1 cup - Calories: 223kcal | Fat: 6.52g | Carbs: 12.53g | Prot: 27.45g
Other sizes: 1 serving - 223kcal , 100 g - 93kcal ,
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Nutrition Facts
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Chicken with Rice Soup (with Equal Volume Water, Canned)
per 1 cup - Calories: 60kcal | Fat: 1.90g | Carbs: 7.16g | Prot: 3.54g
Other sizes: 1 fl oz - 8kcal , 1 can - 146kcal , 1 oz - 7kcal ,
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Nutrition Facts
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Related searches for:
Chicken Cacciatore
lamb
duck
grilled
chicken
ground
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