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Snapper (Fish) (Mixed Species, Cooked, Dry Heat)
Wild Crayfish (Mixed Species, Cooked, Moist Heat)
Clam (Mixed Species, Cooked, Moist Heat)
Clams (Mixed Species, Drained Solids, Canned)
Cuttlefish (Mixed Species, Cooked, Moist Heat)
Mixed Seeds
Mixed Pickles
Mixed Nuts
Flatfish (Flounder and Sole Species)
Mixed Vegetables (Drained Solids, Canned)
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