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11 to 20 of 1000
Egg Yolk (Sugared, Frozen)
per 100 g - Calories: 307kcal | Fat: 22.75g | Carbs: 10.8g | Prot: 13.8g
Other sizes: 1/2 lb - 697kcal , 1 oz - 87kcal ,
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Nutrition Facts
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Egg Substitute (Frozen or Liquid)
per 1 cup of cooked - Calories: 254kcal | Fat: 14.45g | Carbs: 1.64g | Prot: 27.62g
Other sizes: 1 serving - 51kcal , 100 g - 121kcal , 1 oz - 34kcal ,
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Scrambled Egg (Cholesterol-Free Frozen Mixture)
per 1 cup of cooked - Calories: 249kcal | Fat: 17.86g | Carbs: 6.23g | Prot: 15.61g
Other sizes: 1 carton - 333kcal , 1 1/4 cup of raw - 83kcal , 1 serving - 83kcal ,
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Cooked Yellow and White Corn (from Frozen)
per 1 cup - Calories: 164kcal | Fat: 4.58g | Carbs: 31.84g | Prot: 4.34g
Other sizes: 1 baby ear - 8kcal , 1 10 oz frozen package yields - 273kcal , 1 mini ear or cobette - 56kcal ,
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Sugared Pecans (Sugar and Egg White Coating)
per 1 10 sugared pecan halves - Calories: 67kcal | Fat: 5.85g | Carbs: 3.82g | Prot: 0.87g
Other sizes: 1 cup - 442kcal , 100 g - 560kcal ,
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White Cake Mix without Icing (Egg Whites and Water Added)
per 1 piece - Calories: 139kcal | Fat: 3.52g | Carbs: 25.21g | Prot: 1.86g
Other sizes: 1 cup - 222kcal , 1 bundt or tube cake - 3091kcal , 1 1-layer cake serving - 1394kcal ,
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White Sweet Corn (Kernels On Cob, Frozen)
per 1 ear, yields - Calories: 122kcal | Fat: 0.98g | Carbs: 29.38g | Prot: 4.10g
Other sizes: 1/2 cup kernels - 80kcal , 1 oz - 28kcal , 100 g - 98kcal ,
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Boiled Egg
per 1 large - Calories: 77kcal | Fat: 5.28g | Carbs: 0.56g | Prot: 6.26g
Other sizes: 1 medium - 68kcal , 1 extra large - 89kcal , 1 small - 57kcal ,
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Egg Omelet or Scrambled Egg with Mushrooms
per 1 large - Calories: 91kcal | Fat: 6.34g | Carbs: 2.05g | Prot: 6.37g
Other sizes: 1 medium - 84kcal , 1 serving - 91kcal , 1 egg, NS as to size - 91kcal ,
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Nutrition Facts
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Egg Omelet or Scrambled Egg with Chorizo
per 1 large - Calories: 158kcal | Fat: 12.12g | Carbs: 1.58g | Prot: 9.93g
Other sizes: 1 serving - 158kcal , 1 medium - 146kcal , 1 extra large - 171kcal ,
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Nutrition Facts
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