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Nutrition Facts
Serving Size 2 slices
Amount Per Serving
Calories
85
 
% Daily Values*
Total Fat
3.98g
5%
Saturated Fat
1.163g
6%
Trans Fat
-
Polyunsaturated Fat
1.015g
Monounsaturated Fat
1.311g
Cholesterol
31mg
10%
Sodium
334mg
15%
Total Carbohydrate
1.21g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
10.34g
Vitamin D
-
Calcium
18mg
1%
Iron
0.77mg
4%
Potassium
154mg
3%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
4%
of RDI*
(85 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (44%)
 
Protein (50%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
85
Fat
3.98g
Carbs
1.21g
Prot
10.34g
There are 85 calories in 2 slices of Turkey Roll (Light and Dark Meat).
Calorie Breakdown: 44% fat, 6% carbs, 50% prot.

Common serving sizes:

Serving Size Calories
1 oz 42
2 slices 85
100 g 149

Related types of Turkey:

Turkey Breast Meat
White Turkey (Deli Cut Rotisserie)
Deli Turkey or Chicken Breast Meat
Turkey
Turkey Breast Meat and Skin
  View More Turkey Nutritional Info

See also:

Turkey Roll (Light Meat)
Turkey Light and Dark Meat (Seasoned, Diced)
Roasted Light and Dark Turkey Meat
Stewed Light or Dark Turkey Meat
Light or Dark Roast Turkey Meat Rolled
  View More
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