Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
155
 
% Daily Values*
Total Fat
5.78g
7%
Saturated Fat
1.9g
10%
Trans Fat
-
Polyunsaturated Fat
1.66g
Monounsaturated Fat
1.2g
Cholesterol
53mg
18%
Sodium
680mg
30%
Total Carbohydrate
3.07g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
21.32g
Vitamin D
-
Calcium
5mg
0%
Iron
1.63mg
9%
Potassium
298mg
6%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
8%
of RDI*
(155 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (8%)
 
Fat (35%)
 
Protein (57%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
155
Fat
5.78g
Carbs
3.07g
Prot
21.32g
There are 155 calories in 100 grams of Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen, Roasted).
Calorie Breakdown: 35% fat, 8% carbs, 57% prot.

Common serving sizes:

Serving Size Calories
1 oz 44
100 g 155
1 cup chopped or diced 209
1/4 box (net weight, 0.43 lb) 304
1 lb 703
1 box (net weight, 1.72 lb) 1212

Related types of Roast Turkey:

Roasted Dark Turkey Meat
Turkey Breast Meat and Skin (Cooked, Roasted)
Turkey Meat and Skin (Cooked, Roasted)
Turkey Meat (Cooked, Roasted)
Roasted Light Turkey Meat
Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
  View More Roast Turkey Nutritional Info

Related types of Turkey:

Turkey
Turkey Breast Meat and Skin
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat
White Turkey (Deli Cut Rotisserie)
  View More Turkey Nutritional Info

See also:

Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen)
Light or Dark Roast Turkey Meat Rolled
Turkey Light and Dark Meat (Seasoned, Diced)
Roasted Light and Dark Turkey Meat
Turkey Roll (Light and Dark Meat)
  View More
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