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1 oz cooked

Scallops

Nutrition Facts
Serving Size 1 oz of cooked
Amount Per Serving
Calories
62
 
% Daily Values*
Total Fat
3.11g
4%
Saturated Fat
0.628g
3%
Trans Fat
-
Polyunsaturated Fat
0.953g
Monounsaturated Fat
1.252g
Cholesterol
15mg
5%
Sodium
138mg
6%
Total Carbohydrate
2.97g
1%
Dietary Fiber
0.1g
1%
Sugars
0.23g
Protein
5.14g
Vitamin D
-
Calcium
14mg
1%
Iron
0.26mg
1%
Potassium
96mg
2%
Vitamin A
6mcg
1%
Vitamin C
0.7mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(62 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (20%)
 
Fat (46%)
 
Protein (34%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
62
Fat
3.11g
Carbs
2.97g
Prot
5.14g
There are 62 calories in 1 ounce of cooked Scallops.
Calorie Breakdown: 46% fat, 20% carbs, 34% prot.

Common serving sizes:

Serving Size Calories
1 scallop (2" x 1-1/4" x 3/4") 35
1 oz cooked 62
100 g 217
1 cup raw, yield cooked 291

Related types of Scallops:

Steamed or Boiled Scallops
Baked or Broiled Scallops
Scallop (Mixed Species)
Fried Floured or Breaded Scallops
Fried Battered Scallops
  View More Scallops Nutritional Info

Related types of Seafood:

Lobster
Crab
Shrimp
Mussels
Clams
Octopus
  View More Seafood Nutritional Info

See also:

SeaQuest Frozen Bay Scallops
Western Family Small Scallops
Olivia Scallops
President's Choice Blue Menu Wild Nova Scotian Frozen Sea Scallops
Compliments Bay Scallops
  View More
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