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Oriental Radishes (with Salt, Drained, Cooked, Boiled)

Nutrition Facts
Serving Size 1 cup slices
Amount Per Serving
Calories
25
 
% Daily Values*
Total Fat
0.35g
0%
Saturated Fat
0.107g
1%
Trans Fat
-
Polyunsaturated Fat
0.159g
Monounsaturated Fat
0.059g
Cholesterol
0mg
0%
Sodium
366mg
16%
Total Carbohydrate
5.04g
2%
Dietary Fiber
2.4g
8%
Sugars
2.69g
Protein
0.98g
Vitamin D
-
Calcium
25mg
2%
Iron
0.22mg
1%
Potassium
419mg
9%
Vitamin A
0mcg
0%
Vitamin C
22.2mg
25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(25 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (74%)
 
Fat (12%)
 
Protein (14%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
25
Fat
0.35g
Carbs
5.04g
Prot
0.98g
There are 25 calories in 1 cup slices of Oriental Radishes (with Salt, Drained, Cooked, Boiled).
Calorie Breakdown: 12% fat, 74% carbs, 14% prot.

Common serving sizes:

Serving Size Calories
1 oz 5
100 g 17
1 cup slices 25
1 lb 77

Related types of Radishes:

Oriental Radishes
Dried Oriental Radishes
White Icicle Radishes
Radishes
Cooked Japanese Radish (Daikon) (Fat Not Added in Cooking)
  View More Radishes Nutritional Info

Related types of Vegetables:

Carrots
Onions
Mushrooms
Lettuce
Red Tomatoes
Spinach
  View More Vegetables Nutritional Info

See also:

You searched for Oriental Radishes (with Salt, Drained, Cooked, Boiled). Did you mean:
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