| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1 cup of cooked |
Amount Per Serving
Calories
205
% Daily Values*
Total Fat
1.74g
2%
Saturated Fat
0.298g
1%
Trans Fat
-
Polyunsaturated Fat
0.88g
Monounsaturated Fat
0.319g
Cholesterol
0mg
0%
Sodium
292mg
13%
Total Carbohydrate
41.01g
15%
Dietary Fiber
2.3g
8%
Sugars
0.23g
Protein
6.09g
Vitamin D
-
Calcium
5mg
0%
Iron
1.1mg
6%
Potassium
108mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (80%)
Fat (8%)
Protein (12%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
205
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Fat
1.74g
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Carbs
41.01g
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Prot
6.09g
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| There are 205 calories in 1 cup of cooked Millet (Fat Not Added in Cooking). |
| Calorie Breakdown: 8% fat, 80% carbs, 12% prot. |
Common serving sizes:
Related types of Cereal:
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