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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
51
 
% Daily Values*
Total Fat
1.92g
2%
Saturated Fat
1.195g
6%
Trans Fat
-
Polyunsaturated Fat
0.071g
Monounsaturated Fat
0.555g
Cholesterol
8mg
3%
Sodium
52mg
2%
Total Carbohydrate
4.97g
2%
Dietary Fiber
0g
0%
Sugars
-
Protein
3.48g
Vitamin D
1mcg
5%
Calcium
128mg
10%
Iron
0.05mg
0%
Potassium
162mg
3%
Vitamin A
56mcg
6%
Vitamin C
1mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
3%
of RDI*
(51 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (39%)
 
Fat (34%)
 
Protein (27%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
51
Fat
1.92g
Carbs
4.97g
Prot
3.48g
There are 51 calories in 100 grams of Milk (2% Lowfat with Added Vitamin A and Nonfat Solids).
Calorie Breakdown: 34% fat, 39% carbs, 27% prot.

Common serving sizes:

Serving Size Calories
1 oz 14
100 g 51
1 cup 125

Related types of Skim Milk:

Milk (Nonfat)
1% Fat Milk
2% Fat Milk
Low Fat Milk
1% Fat Milk (Calcium Fortified)
Reduced Fat Milk
  View More Skim Milk Nutritional Info

Related types of Milk:

Whole Milk
Milk
  View More Milk Nutritional Info

See also:

Milk (Nonfat with Added Vitamin A and Protein)
Milk (2% Lowfat with Added Vitamin A and Protein)
Milk (Nonfat with Added Vitamin A and Nonfat Solids)
Milk (Nonfat with Added Vitamin A, Dry)
Milk (Nonfat with Added Vitamin A)
  View More
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