| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
594
% Daily Values*
Total Fat
40.95g
53%
Saturated Fat
12.727g
64%
Trans Fat
-
Polyunsaturated Fat
5.804g
Monounsaturated Fat
15.337g
Cholesterol
1715mg
572%
Sodium
523mg
23%
Total Carbohydrate
4.95g
2%
Dietary Fiber
0g
0%
Sugars
3.08g
Protein
47.35g
Vitamin D
5mcg
24%
Calcium
231mg
18%
Iron
6.79mg
38%
Potassium
493mg
10%
Vitamin A
275mcg
31%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (3%)
Fat (64%)
Protein (33%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
594
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Fat
40.95g
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Carbs
4.95g
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Prot
47.35g
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| There are 594 calories in 100 grams of Egg Whole (Dried). |
| Calorie Breakdown: 64% fat, 3% carbs, 33% prot. |
Common serving sizes:
Related types of Eggs:
See also:
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