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Corned Beef Brisket (Cured, Cooked)
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Nutrition Facts
Amount Per Serving
Calories
213
% Daily Values*
Total Fat
16.13g
21%
Saturated Fat
5.389g
27%
Trans Fat
-
Polyunsaturated Fat
0.57g
Monounsaturated Fat
7.837g
Cholesterol
83mg
28%
Sodium
964mg
42%
Total Carbohydrate
0.4g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
15.44g
Vitamin D
-
Calcium
7mg
1%
Iron
1.58mg
9%
Potassium
123mg
3%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (70%)
Protein (30%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
213
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Fat
16.13g
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Carbs
0.4g
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Prot
15.44g
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| There are 213 calories in 3 ounces of Corned Beef Brisket (Cured, Cooked). |
| Calorie Breakdown: 70% fat, 1% carbs, 30% prot. |
Common serving sizes:
Related types of Corned Beef:
Related types of Brisket:
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Beef Brisket
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Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
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Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised)
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Beef Brisket (Lean Only Eaten)
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Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised)
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View More Brisket Nutritional Info |
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