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1 oz boneless, cooked

Chicken Leg (Skin Eaten)

Nutrition Facts
Serving Size 1 oz of boneless, cooked
Amount Per Serving
Calories
65
 
% Daily Values*
Total Fat
3.78g
5%
Saturated Fat
1.046g
5%
Trans Fat
-
Polyunsaturated Fat
0.843g
Monounsaturated Fat
1.473g
Cholesterol
26mg
9%
Sodium
116mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.3g
Vitamin D
-
Calcium
3mg
0%
Iron
0.37mg
2%
Potassium
63mg
1%
Vitamin A
12mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(65 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (54%)
 
Protein (46%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
65
Fat
3.78g
Carbs
0g
Prot
7.3g
There are 65 calories in 1 ounce of boneless, cooked Chicken Leg (Skin Eaten).
Calorie Breakdown: 54% fat, 0% carbs, 46% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 32
1 oz, with bone cooked (yield after bone removed) 46
1 oz boneless, cooked 65
1 small (yield after cooking, bone removed) 212
100 g 230
1 medium (yield after cooking, bone removed) 258
1 large (yield after cooking, bone removed) 336

Related types of Chicken Drumsticks:

Chicken Drumstick Meat and Skin (Broilers or Fryers)
Roasted Broiled or Baked Chicken Drumstick
Chicken Drumstick
Chicken Drumstick (Skin Not Eaten)
Chicken Drumstick Meat (Broilers or Fryers)
Fried Chicken Drumstick No Coating
  View More Chicken Drumsticks Nutritional Info

Related types of Chicken:

Chicken Breast
Chicken (Skin Not Eaten)
Chicken
Chicken Thigh
Chicken Wing
  View More Chicken Nutritional Info

See also:

Chicken Drumstick (Skin Eaten)
Chicken Leg (Skin Not Eaten)
Roasted Broiled or Baked Chicken Leg (Skin Eaten)
Chicken Thigh (Skin Eaten)
Chicken Drumstick Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
  View More
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