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Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
252
 
% Daily Values*
Total Fat
8.72g
11%
Saturated Fat
2.296g
11%
Trans Fat
-
Polyunsaturated Fat
2.145g
Monounsaturated Fat
3.309g
Cholesterol
50mg
17%
Sodium
444mg
19%
Total Carbohydrate
19.35g
7%
Dietary Fiber
2.3g
8%
Sugars
1.41g
Protein
23.11g
Vitamin D
-
Calcium
30mg
2%
Iron
2.77mg
15%
Potassium
708mg
15%
Vitamin A
0mcg
0%
Vitamin C
14.4mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
13%
of RDI*
(252 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (32%)
 
Protein (37%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
252
Fat
8.72g
Carbs
19.35g
Prot
23.11g
There are 252 calories in 1 cup of Beef Stew with Potatoes and Gravy.
Calorie Breakdown: 32% fat, 31% carbs, 37% prot.

Common serving sizes:

Serving Size Calories
100 g 100
1 cup 252

Related types of Stews:

Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce
Chunky Style Beef Vegetable Stew Type Soup with Rice
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Vegetable Stew (without Meat)
Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce
Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
  View More Stews Nutritional Info

See also:

Beef Stew with Potatoes and Vegetables in Gravy
Beef Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Beef Stew
Lamb or Mutton Stew with Potatoes and Vegetables in Gravy
Chicken or Turkey Stew with Potatoes and Vegetables in Gravy
  View More
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