Preparation Time: 15 mins
Cooking Time: 10 mins
Meal type:
Desserts
Breakfast
Rating:
FatSecret Members Average Rating
|
A low carb, high protein cheese blintz.
Ingredients
Directions
- Cream ricotta cheese, sour cream, and Splenda. Set aside.
- Beat egg, half & half, & protein powder into smooth batter.
- Lightly grease bottom of 10" fry pan with olive oil. Melt butter in low-medium heat.
- Pour in batter and roll to cover bottom of pan. Watch batter solidify. Gently turn with spatula.
- Cook till golden. Place on plate. Spread cheese filling and roll crepe-style.
1210 members have added this recipe to their cookbook.
|
Reviews
wow! delicious. https://bit.ly/2ZaJfrF
22 Jul 20 by member: Crackphilia123
|
I would love to try this but just the word "soy" kind of turns me off. What is soy protein isolate anyway and where can I buy it. I don't want to buy a whole jar of it as I may not even like it. I can eat butter, oil, sour cream and ricotta cheese on the Atkins diet and I'd love to try this for a breakfast as I'm tired of the same old thing every morning.
|
have not tried these yet but 4 grams of protein powder is about 2 teaspoons. I am going to substitute vegan protein shake Orgain brand
28 Mar 18 by member: abbadabba
|
|
I believe in being aware of what we are eating here. This recipe sounds interesting…and also not too difficult. Perhaps substitute "sweetener" with actual LESS sugar or a little honey…because I am not believer in sweeteners…ENJOY
03 Jul 14 by member: demetra bengle
|
I thought the blintz was very, very good! I did not use the protein mix and it still worked great. Thought the filling was a little sweet so will use only a portion of a Spenda next time. Really yummy.
08 Nov 13 by member: Mission Bell
|
Delicious! I used stevia instead of splenda, added lemon zest to the filling, and used ancient grains protein powder instead of soy. These are a breakfast life saver!!
07 Nov 13 by member: naturalmama28
|
It was very easy and filling.
08 Jun 13 by member: DeziCat
|
I will give this 3 stars because of the nutrional value. I was able to reduce the calories by cutting the olive oil and protein powder but it could've used a little salt.
19 Sep 12 by member: d4da
|
Added 1/2 teaspoon splenda,1/2 teaspoon vanilla extract & a dash of cinnamon to my batter since I only had unflavored protein powder. I used a small 5-6 inch skillet and got 2 blintz. These were very good and I will make again. VERY easy to make.
01 Sep 11 by member: MissAnnieinIndy
|
|
|
|
|
Review this recipe
You must sign in to review this recipe. Click here to sign in.
|
|
|
Find More Recipes
|
Filter by Meal Type
Desserts
Breakfast
Newest Recipes
Soft and tasty, perfect for breakfast with coffee.
|
Sweet, moist, and delicious snack.
|
Moist, delicious, and sweet.
|
Moist, sweet and delicious.
|
|
Submit a Recipe
Nutritional Summary:
|
|
There are 253 calories in 1 serving of Cheese Blintz.
|
|
Calorie Breakdown: 74% fat, 6% carbs, 20% prot. |
|
Nutrition Facts
Amount Per Serving
Calories
253
% Daily Values*
Total Fat
21g
27%
Saturated Fat
9.562g
48%
Trans Fat
-
Polyunsaturated Fat
1.558g
Monounsaturated Fat
8.288g
Cholesterol
222mg
74%
Sodium
167mg
7%
Total Carbohydrate
3.55g
1%
Dietary Fiber
0.2g
1%
Sugars
1.26g
Protein
12.82g
Vitamin D
0mcg
0%
Calcium
120mg
9%
Iron
1.55mg
9%
Potassium
130mg
3%
Vitamin A
166mcg
18%
Vitamin C
0.2mg
0%
Calorie Breakdown:
Carbohydrate (6%)
Fat (74%)
Protein (20%)
|
|
*Based on an RDI of 2000 calories
|