Preparation Time: 5 mins
Cooking Time: 35 mins
Meal type:
Appetizers
Main Dishes
Lunch
Rating:
FatSecret Members Average Rating
|
Bacon wrapped meatballs without the cheese.
Ingredients
Directions
- Preheat oven to 375 °F (190 °C). Line a baking sheet with non-stick foil.
- Mix all ingredients except bacon together in bowl.
- Use melon baller (or similar) to create 12 medium sized meatballs.
- Wrap each meatball in a slice of bacon.
- Cook for 35 minutes.
- Note: try squirting Cajun blast BBQ basting sauce or sprinkling bacon salt onto meatballs.
289 members have added this recipe to their cookbook.
|
|
|
|
|
Review this recipe
You must sign in to review this recipe. Click here to sign in.
|
|
|
Find More Recipes
|
Filter by Meal Type
Appetizers
Main Dishes
Lunch
Newest Recipes
Tasty, easy to make, and low-calorie snack.
|
Light and delicious, perfect for breakfast.
|
Sweet, moist, and delicious snack.
|
Delicious, simple, and low-fat snacks.
|
|
Submit a Recipe
Nutritional Summary:
|
|
There are 117 calories in 1 serving of Bacon Wrapped Meatballs.
|
|
Calorie Breakdown: 65% fat, 2% carbs, 33% prot. |
|
Nutrition Facts
Amount Per Serving
Calories
117
% Daily Values*
Total Fat
8.2g
11%
Saturated Fat
3.031g
15%
Trans Fat
0.353g
Polyunsaturated Fat
0.485g
Monounsaturated Fat
3.559g
Cholesterol
47mg
16%
Sodium
182mg
8%
Total Carbohydrate
0.68g
0%
Dietary Fiber
0.2g
1%
Sugars
0.17g
Protein
9.47g
Vitamin D
-
Calcium
10mg
1%
Iron
1mg
6%
Potassium
158mg
3%
Vitamin A
12mcg
1%
Vitamin C
0.4mg
0%
Calorie Breakdown:
Carbohydrate (2%)
Fat (65%)
Protein (33%)
|
|
*Based on an RDI of 2000 calories
|