Baked Chicken Breast

Ingredients

• 1/3 tbsp coconut oil
• 1/2 tsp oregano leaves
• 1 1/2 tsps paprika
• 1/2 tsp thyme dried leaves
• 1 tsp brown sugar
• 1 kg chicken breast

Directions

1. Place chicken between 2 sheets of baking paper and pound until 1.5cm thick and place into a tray lined with baking paper.
2. Mix dry herbs, brown sugar and spices together in a bowl. Drizzle one side of chicken with coconut oil, season with salt and pepper then the seasoning mixture.
3. Place into a preheated oven of 180 °C and bake for approximately 18 minutes or until done.