Preparation Time: 5 mins
Cooking Time: 15 mins
Rating:
Not yet rated.
FatSecret Members Average Rating
|
Homemade macaroni and cheese.
Ingredients
Directions
- Boil pasta according to package directions.
- Melt butter in a saucepan, add flour and stir until combined. Add milk and cook for 1-2 minutes until thickened. Add cheese and stir until melted. Add ground mustard and season with salt and pepper to taste.
- Stir pasta into sauce and serve.
14 members have added this recipe to their cookbook.
|
| |
|
|
| |
Review this recipe
You must sign in to review this recipe. Click here to sign in.
|
|
|
|
Find More Recipes
|
Filter by Meal Type
Side Dishes
Newest Recipes
|
A sweet taste with a hit of lemon.
|
|
Sweet, moist, and delicious.
|
|
Delicious, simple, and low-fat snacks.
|
|
Sweet, tasty, and low-calorie snack.
|
|
Submit a Recipe
|
Nutritional Summary:
|
 |
There are 313 calories in 1 serving of Mac N Cheese.
|
|
Calorie Breakdown: 39% fat, 42% carbs, 18% prot. |
|
Nutrition Facts
Amount Per Serving
Calories
313
% Daily Values*
Total Fat
13.55g
17%
Saturated Fat
7.233g
36%
Trans Fat
0g
Polyunsaturated Fat
0.213g
Monounsaturated Fat
3.695g
Cholesterol
36mg
12%
Sodium
228mg
10%
Total Carbohydrate
32.93g
12%
Dietary Fiber
1.6g
6%
Sugars
4.59g
Protein
14.23g
Vitamin D
1mcg
4%
Calcium
81mg
6%
Iron
0.25mg
1%
Potassium
198mg
4%
Vitamin A
60mcg
7%
Vitamin C
0mg
0%
|
Calorie Breakdown:
Carbohydrate (43%)
Fat (39%)
Protein (18%)
|
|
*Based on an RDI of 2000 calories
|