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Yields:
8 serving(s)
Preparation Time:
15 mins
Cooking Time:
45 mins
Meal type:
Main Dishes
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: staceyg02

Turkey Taco Bake

A great make ahead that you can toss in the freezer and thaw when you are ready.

Ingredients

Directions

  1. Brown the turkey and onions in a non-stick pan.
  2. When the turkey is opaque, add the taco seasoning and a little bit of water to help distribute the seasoning.
  3. Stir in the refried beans and the canned tomatoes.
  4. Spray a 9x13" glass baking dish with non-stick spray, and line the bottom of the dish with crushed tortilla chips.
  5. Spread the turkey mixture on top of the chips, then top with 1/2 of the cheese. Repeat this layering with the other half of the turkey mixture and the cheese.
  6. Bake in a 375 °F (190 °C) oven for about 25 minutes until the cheese is all melted.
  7. Serve on top of shredded lettuce with tomatoes and possibly fat free sour cream.
  8. Note: once cooled down to room temperature, you can put it in a ziploc freezer bag and into the freezer.
799 members have added this recipe to their cookbook.
 

Reviews 
Family doesn't like beans so I sub'ed zuchinni. Tremendous!!! Very shocked at my new found kitchen skills!!!
user vote
09 Jan 13 by member: mvherring
This dish was the most delicious thing I ever ate. Scored HUGE points with my husband, too! We will be having this dish once a week.
user vote
25 May 12 by member: holfraz
Drop the sodium from store bought taco seasoning. Make your own with Cumin, ceyenne, chili powder, garlic powder, onion powder and paprika.
user vote
14 May 11 by member: raskerjr
I ran this recipe through the WW recipe builder and came up with 7 point plus for this using 8 servings. Hope this helps
user vote
21 Feb 11 by member: bsktmarek
Fast, delicious, hubby loved it too! Substituted baked doritos for tortilla chips. Left-overs tomorrow for lunch!
user vote
20 Feb 11 by member: Jessica Louise
Very yummy!
user vote
20 Jan 11 by member: dthorn10
YUMMMMMYYYYYY!!!!! I love this sooo much! and its so easy to make.. oh hey look my mom commented on this too! ha hi mama! she said its good and easy too. ha copy cat.
user vote
15 Dec 10 by member: HappyFatAss
I will for sure make this again!! Sooo simple and SO GOOD!!
user vote
08 Dec 10 by member: Taysmama32
Yum! This recipe was an instant hit with my friends! Only changes we made were to spice it up a bit with some red pepper flakes and chili powder.
user vote
02 Dec 10 by member: KatSilva224
Yummy! My boyfriend loved it!
user vote
27 Oct 10 by member: ferrandr
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Nutritional Summary:

There are 336 calories in 1 serving of Turkey Taco Bake.
Calorie Breakdown: 20% fat, 50% carbs, 30% prot.

Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
336
 
% Daily Values*
Total Fat
7.49g
10%
Saturated Fat
1.834g
9%
Trans Fat
0g
Polyunsaturated Fat
1.757g
Monounsaturated Fat
1.142g
Cholesterol
44mg
15%
Sodium
1144mg
50%
Total Carbohydrate
41.36g
15%
Dietary Fiber
6.9g
25%
Sugars
3.96g
Protein
25.13g
Vitamin D
-
Calcium
12mg
1%
Iron
0.25mg
1%
Potassium
338mg
7%
Vitamin A
20mcg
2%
Vitamin C
4.9mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
17%
of RDI*
(336 cal)
17% RDI
Calorie Breakdown:
 
Carbohydrate (50%)
 
Fat (20%)
 
Protein (30%)
*Based on an RDI of 2000 calories

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