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Am I being redundant? LOL
View Diet Calendar, 16 September 2019:
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927 kcal
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Fat: 35.72g | Prot: 105.87g | Carbs: 42.63g.
Breakfast: Coffee, Water . Lunch: Coffee, Fresh & Easy Strawberry Flavored Water. Dinner: La Croix Lime Flavored Sparkling Water, Signature Select Broccoli Florets, Navitas Naturals Cacao Nibs, Daisy Sour Cream, Bolthouse Farms Italian Vinaigrette Dressing, Fresh'n Easy Garden Salad, Pork Loin (Tenderloin), Nature's Way Organic Extra Virgin Coconut Oil, Cooked Mushrooms (Fat Added in Cooking). Snacks/Other: Oscar Mayer Deli Fresh Black Forest Ham, Bragg Nutritional Yeast Seasoning, Gundry MD PrebioThrive, Premier Nutrition High Protein Shake - Chocolate, La Croix Lime Flavored Sparkling Water, Berberine, Broad-Spectrum Magnesium Caps, Turmeric Curcumin, Antarctic Krill Oil, Sub-Lingual B-12 Tab, Daily Multicap, Hunza Gold Apricot Kernels, MK-7 Vitamin K2, Now C-1000, Vitamin D3 5000 IU, MiraLAX Miralax, Frank's Sauerkraut, Trader Joe's Raw Brazil Nuts, Bragg Organic Apple Cider Vinegar. more...
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 Comments
Still looks good!! I eat so many leftovers, i always feel like that, lol.
16 Sep 19 by member: jengetfit123
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Might look even better than yesterday!
16 Sep 19 by member: shirfleur 1
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16 Sep 19 by member: Keilin_4
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the advantage to leftovers is you already know your calories and macros ... makes lunch for work super easy!
17 Sep 19 by member: mreggscellent
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17 Sep 19 by member: sweet_riri
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Nothing but deliciousness there..no redundancy.
17 Sep 19 by member: tatauu22
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Thanks Bill.
I just read your intro.
very inspirational to say the least.
17 Sep 19 by member: ketoBruce
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You are a Star. Your food shines goodness!!
17 Sep 19 by member: caraken
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17 Sep 19 by member: velvetee
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Draglist's Weight History
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