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Beef, Tofu and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes (Mixture)
Fish and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Green Cabbage
Green Olives
Green Smoothie
Cooked Green Papaya
Green Enchilada Sauce
Green Summer Squash
Cooked Green Peas
Green Sweet Pepper
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