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Tom Collins
per 1 cocktail - Calories: 122kcal | Fat: 0.04g | Carbs: 3.06g | Prot: 0.07g
Other sizes:
1 serving - 122kcal
, 1 fl oz - 16kcal
, 100 g - 55kcal
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Nutrition Facts - Similar
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Light Turkey Meat
per 1 thin slice - Calories: 27kcal | Fat: 1.16g | Carbs: 0g | Prot: 3.98g
Other sizes:
1 medium slice - 55kcal
, 1 thick slice - 82kcal
, 1 cup of diced, cooked - 265kcal
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Nutrition Facts - Similar
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Turkey Back Meat (Fryer-Roasters)
per 100 g - Calories: 120kcal | Fat: 3.51g | Carbs: 0.0g | Prot: 20.66g
Other sizes:
1 unit - 52kcal
, 1/2 back, bone and skin removed - 180kcal
, 1 oz - 34kcal
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Nutrition Facts - Similar
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Turkey Breast Meat (Fryer-Roasters)
per 100 g - Calories: 111kcal | Fat: 0.65g | Carbs: 0.0g | Prot: 24.6g
Other sizes:
1 unit - 123kcal
, 1/2 breast, bone and skin removed - 433kcal
, 1 oz - 31kcal
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Nutrition Facts - Similar
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Turkey Meat with Broth (Canned)
per 1 cup of drained - Calories: 220kcal | Fat: 9.26g | Carbs: 0.00g | Prot: 31.97g
Other sizes:
1 can (5 oz) - 231kcal
, 1 can (5 oz) yields - 204kcal
, 1 oz - 46kcal
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Nutrition Facts - Similar
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Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen)
per 100 g - Calories: 120kcal | Fat: 2.2g | Carbs: 6.4g | Prot: 17.6g
Other sizes:
1 box (net weight, 2.5 lb) - 1361kcal
, 1/4 box (net weight, 0.625 lb) - 341kcal
, 1 oz - 34kcal
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Nutrition Facts - Similar
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Turkey Meat (Fryer-Roasters)
per 1/2 turkey, bone and skin removed - Calories: 1089kcal | Fat: 15.64g | Carbs: 0.00g | Prot: 220.97g
Other sizes:
1 unit - 299kcal
, 1 oz - 31kcal
, 1 lb - 499kcal
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Nutrition Facts - Similar
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Turkey Roll (Light Meat)
per 2 slices - Calories: 84kcal | Fat: 4.12g | Carbs: 0.30g | Prot: 10.66g
Other sizes:
1 oz - 42kcal
, 100 g - 147kcal
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Nutrition Facts - Similar
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Turkey Light Meat and Skin
per 100 g - Calories: 159kcal | Fat: 7.36g | Carbs: 0.0g | Prot: 21.64g
Other sizes:
1 unit - 286kcal
, 1/2 turkey, bone removed - 2207kcal
, 1 oz - 45kcal
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Nutrition Facts - Similar
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Turkey Leg Meat and Skin
per 100 g - Calories: 144kcal | Fat: 6.72g | Carbs: 0.0g | Prot: 19.54g
Other sizes:
1 unit - 151kcal
, 1 leg, bone removed - 1175kcal
, 1 oz - 41kcal
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Nutrition Facts - Similar
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