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Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat, Cooked, Broiled)
Beef Chuck (Mock Tender Steak, Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Sirloin Oscar  (The Keg Steakhouse & Bar)
Beef Knuckle (Tip Center, Steak, Trimmed to 0" Fat, Choice Grade)
Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Beef Knuckle (Tip Side, Steak, Lean Only, Trimmed to 0" Fat, Cooked, Grilled)
Beef T-Bone Steak (Trimmed to 0" Fat, Cooked, Broiled)
Broiled Veal Cutlet or Steak
Beef Inside Skirt Steak (Trimmed to 0" Fat, Cooked, Broiled)
Fried Beef Steak
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