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61 to 70 of 118
Chick Pea Curry
(Kitchens of India)
per 1/2 cup (125g) - Calories: 230kcal | Fat: 10.00g | Carbs: 25.00g | Prot: 8.00g
Nutrition Facts
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Thai Curry Panang
(President's Choice)
per 1/2 cup (125ml) - Calories: 210kcal | Fat: 17.00g | Carbs: 13.00g | Prot: 2.00g
Nutrition Facts
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Korma Curry Paste
(Patak's)
per 2 tbsp (30ml) - Calories: 70kcal | Fat: 5.00g | Carbs: 7.00g | Prot: 1.00g
Nutrition Facts
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Golden Curry Mild
(S&B)
per 1 serving (18g) - Calories: 90kcal | Fat: 5.00g | Carbs: 9.00g | Prot: 1.00g
Nutrition Facts
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Lou's Lentil Curry
(The Ultimate High Protein Handbook)
per 1 serving - Calories: 273kcal | Fat: 9.00g | Carbs: 36.00g | Prot: 12.00g
Nutrition Facts
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Red Pork Curry
(The Ultimate High Protein Handbook)
per 1 serving - Calories: 423kcal | Fat: 23.00g | Carbs: 14.00g | Prot: 40.00g
Nutrition Facts
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Thai Red Curry
(Blue Dragon)
per 126 g - Calories: 230kcal | Fat: 21.00g | Carbs: 8.00g | Prot: 3.00g
Nutrition Facts
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Thai Red Curry
(Amy's)
per 1 container (284g) - Calories: 420kcal | Fat: 23.00g | Carbs: 44.00g | Prot: 9.00g
Nutrition Facts
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Red Curry Paste
(Cock Brand)
per 1 tbsp (15g) - Calories: 20kcal | Fat: 1.00g | Carbs: 3.00g | Prot: 0.00g
Nutrition Facts
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Green Curry Paste
(Thai Kitchen)
per 1 tbsp (15ml) - Calories: 15kcal | Fat: 0.00g | Carbs: 4.00g | Prot: 0.30g
Nutrition Facts
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