Food database and calorie counter

Kitchens of India

Chick Pea Curry

Nutrition Facts

Serving Size

1/2 cup (125 g)

Amount Per Serving

Calories

230

% Daily Values*

Total Fat

10.00g

13%

Saturated Fat

1.000g

Trans Fat

Cholesterol

Sodium

880mg

38%

Total Carbohydrate

25.00g

Dietary Fiber

4.0g

14%

Sugars

1.00g

Protein

8.00g

Vitamin D

Calcium

Iron

Potassium

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Last updated: 14 Jul 20 06:40 PM

Source: FatSecret Platform API

12%

of RDI*

(230 cal)

Calorie Breakdown:

Carbohydrate (45%)

Fat (41%)

Protein (14%)

*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals

230

Fat

10g

Carbs

25g

Prot

There are 230 calories in 1/2 cup (125 g) of Kitchens of India Chick Pea Curry.

Calorie Breakdown: 41% fat, 45% carbs, 14% prot.

Related Curries from Kitchens of India:

Yellow Dal Tadka
Chicken Curry Paste
Pindi Chana
Red Kidney Bean Curry

More products from Kitchens of India:

Butter Chicken Curry Paste
	View all Kitchens of India Products

Other types of Curries:

Lamb Curry
Chicken Curry
Curry Powder
Beef Curry
Curry Sauce (Dry, Dehydrated)
	View More Curries Nutritional Info

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