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11 to 20 of 1454
Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
per 100 g - Calories: 277kcal | Fat: 22.18g | Carbs: 0.0g | Prot: 17.94g
Other sizes: 1 steak - 1252kcal , 1 oz - 79kcal , 1 lb - 1256kcal ,
more...
Nutrition Facts
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Half and Half Sour Cream
per 1 tbsp - Calories: 20kcal | Fat: 1.80g | Carbs: 0.64g | Prot: 0.44g
Other sizes: 1 cup - 327kcal , 1 serving - 40kcal , 100 g - 135kcal ,
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Nutrition Facts
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Cream (Half & Half, Fat Free)
per 1 tbsp - Calories: 9kcal | Fat: 0.21g | Carbs: 1.35g | Prot: 0.39g
Other sizes: 1 cup - 143kcal , 1 fl oz - 18kcal , 1 oz - 17kcal ,
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Nutrition Facts
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Pork Leg (Rump Half)
per 100 g - Calories: 222kcal | Fat: 15.69g | Carbs: 0.0g | Prot: 18.74g
Other sizes: 1 oz - 63kcal , 1 lb - 1007kcal ,
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Nutrition Facts
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Half & Half
(Silk)
per 1 tbsp (15ml) - Calories: 15kcal | Fat: 1.50g | Carbs: 1.00g | Prot: 0.00g
Nutrition Facts
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Half and Half Cream
(Island Farms)
per 1 tbsp (15ml) - Calories: 20kcal | Fat: 1.50g | Carbs: 1.00g | Prot: 0.40g
Nutrition Facts
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Beef Brisket (Point Half, Trimmed to 1/8" Fat)
per 100 g - Calories: 265kcal | Fat: 20.98g | Carbs: 0.0g | Prot: 17.65g
Other sizes: 1 oz - 75kcal , 1 lb - 1202kcal ,
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Nutrition Facts
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Beef Brisket (Flat Half, Trimmed to 0" Fat, Choice Grade, Cooked, Braised)
per 100 g - Calories: 221kcal | Fat: 9.24g | Carbs: 0.0g | Prot: 32.21g
Other sizes: 1 oz - 63kcal , 1 lb - 1002kcal ,
more...
Nutrition Facts
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Pork Leg (Rump Half, Cooked, Roasted)
per 1 cup of diced - Calories: 340kcal | Fat: 19.28g | Carbs: 0.00g | Prot: 38.99g
Other sizes: 3 oz - 214kcal , 1 lb - 1143kcal , 100 g - 252kcal ,
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Nutrition Facts
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Beef Brisket (Flat Half, Lean Only, Trimmed to 0" Fat, Choice Grade, Cooked, Braised)
per 100 g - Calories: 212kcal | Fat: 8.07g | Carbs: 0.0g | Prot: 32.62g
Other sizes: 1 oz - 60kcal , 1 lb - 962kcal ,
more...
Nutrition Facts
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