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91 to 100 of 1000
Bacon Cheeseburger with 1/4 Lb Meat, Tomato and/or Catsup on Bun
per 1 (1/4 lb) - Calories: 807kcal | Fat: 46.50g | Carbs: 45.29g | Prot: 49.32g
Other sizes: 1 serving - 807kcal , 100 g - 286kcal ,
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Nutrition Facts
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Mélange du Randonneur Chocolat Noir
(Val Nature)
per 1 barre (35g) - Calories: 140kcal | Fat: 4.50g | Carbs: 25.00g | Prot: 2.00g
Nutrition Facts
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Noix à L’Érable du Canada
(Bassé)
per 1/3 tasse (50g) - Calories: 270kcal | Fat: 21.00g | Carbs: 15.00g | Prot: 7.00g
Nutrition Facts
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Sour Cream (Fat Free)
per 1 oz - Calories: 21kcal | Fat: 0.00g | Carbs: 4.42g | Prot: 0.88g ,
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Red Sour Cherries
per 100 g - Calories: 50kcal | Fat: 0.3g | Carbs: 12.18g | Prot: 1.0g
Other sizes: 1 cup, without pits - 78kcal , 1 cup, with pits, yields - 52kcal ,
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Nutrition Facts
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Chalupa with Chicken, Cheese, Lettuce, Tomato and Sour Cream
per 100 g - Calories: 281kcal | Fat: 16.08g | Carbs: 20.82g | Prot: 12.78g
Other sizes: 1 serving - 438kcal , 1 oz - 80kcal ,
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Chicken Leg Meat and Skin (Broilers or Fryers)
per 1 leg, bone removed - Calories: 312kcal | Fat: 20.24g | Carbs: 0.00g | Prot: 30.31g
Other sizes: 1 leg, bone removed (yield from 1 lb ready-to-cook chicken) - 189kcal , 1 oz - 53kcal , 1 lb - 848kcal ,
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Turkey Leg Meat and Skin (Fryer-Roasters, Cooked, Roasted)
per 1 leg, bone removed - Calories: 416kcal | Fat: 13.25g | Carbs: 0.00g | Prot: 69.80g
Other sizes: 1 unit - 119kcal , 1 oz - 48kcal , 1 lb - 771kcal ,
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Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
per 1 leg, bone removed - Calories: 1658kcal | Fat: 77.52g | Carbs: 0.00g | Prot: 224.84g
Other sizes: 1 unit - 144kcal , 1 oz - 58kcal , 1 lb - 934kcal ,
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Pork Trimmed Retail Cuts (Leg, Loin, Shoulder and Spareribs)
per 100 g - Calories: 216kcal | Fat: 14.95g | Carbs: 0.0g | Prot: 18.95g
Other sizes: 1 oz - 61kcal , 1 lb - 980kcal ,
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Nutrition Facts
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