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71 to 80 of 850
Cooked Vegetable Combinations with Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
per 1 cup - Calories: 164kcal | Fat: 5.61g | Carbs: 23.03g | Prot: 8.46g
Other sizes: 1 serving - 82kcal , 100 g - 72kcal , 1 oz - 20kcal ,
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Nutrition Facts
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Cooked Vegetable Combination with Butter Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
per 1 cup - Calories: 220kcal | Fat: 16.86g | Carbs: 15.93g | Prot: 3.49g
Other sizes: 1 serving - 110kcal , 100 g - 112kcal , 1 oz - 32kcal ,
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Nutrition Facts
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Veggie
(Mr. Sub)
per 1 sub (118g) - Calories: 180kcal | Fat: 2.00g | Carbs: 34.00g | Prot: 7.00g
Nutrition Facts
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Veggie Salami
(Yves Veggie Cuisine)
per 4 slices (41g) - Calories: 60kcal | Fat: 1.00g | Carbs: 4.00g | Prot: 9.00g
Nutrition Facts
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Veggie Nuggets
(Yves Veggie Cuisine)
per 100g - Calories: 250kcal | Fat: 13.00g | Carbs: 18.00g | Prot: 15.00g
Nutrition Facts
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Veggie Chili
(Yves Veggie Cuisine)
per 1 cup (250g) - Calories: 220kcal | Fat: 4.00g | Carbs: 32.00g | Prot: 13.00g
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Veggie Bologna
(Yves Veggie Cuisine)
per 4 slices (62g) - Calories: 80kcal | Fat: 1.50g | Carbs: 3.00g | Prot: 13.00g
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Rice with Broccoli in Cheese Sauce (Frozen Side Dish)
per 1 cup - Calories: 203kcal | Fat: 7.05g | Carbs: 29.00g | Prot: 6.45g
Other sizes: 1 serving - 152kcal , 1 side dish - 152kcal , 1 package - 338kcal ,
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Baked Potato Stuffed with Broccoli and Cheese (Peel Eaten)
per 1 medium - Calories: 255kcal | Fat: 7.81g | Carbs: 40.73g | Prot: 7.39g
Other sizes: 1 small - 203kcal , 1 serving - 255kcal , 1 large - 440kcal ,
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Cooked Broccoli (from Fresh, Fat Not Added in Cooking)
per 100 g - Calories: 35kcal | Fat: 0.41g | Carbs: 7.14g | Prot: 2.37g
Other sizes: 1 cup of fresh, cut stalks - 55kcal , 1 serving - 27kcal , 1 cup of chopped - 64kcal ,
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Nutrition Facts
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Wholly Veggie Kung Pao Broccoli
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