Duck Meat and Skin (Roasted, Cooked) Calories and Nutritional Information

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61 to 70 of 1000

per 100 g - Calories: 220kcal | Fat: 11.49g | Carbs: 0g | Prot: 27.38g
Other sizes: 1 thin slice - 31kcal , 1 medium slice - 62kcal , 1 thick slice - 92kcal , more... Nutrition Facts - Similar

Chicken Light Meat (Roasting, Roasted, Cooked)

per 100 g - Calories: 153kcal | Fat: 4.07g | Carbs: 0.0g | Prot: 27.13g
Other sizes: 1 cup of chopped or diced - 214kcal , 1 oz - 43kcal , more... Nutrition Facts - Similar

Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)

per 100 g - Calories: 135kcal | Fat: 0.74g | Carbs: 0.0g | Prot: 30.06g
Other sizes: 1/2 breast, bone and skin removed - 413kcal , 1 oz - 38kcal , more... Nutrition Facts - Similar

Chicken Meat (Cornish Game Hens, Roasted, Cooked)

per 100 g - Calories: 134kcal | Fat: 3.87g | Carbs: 0.0g | Prot: 23.3g
Other sizes: 1 bird whole - 295kcal , 1/2 bird - 147kcal , 1 oz - 38kcal , more... Nutrition Facts - Similar

Chicken Meat and Skin (Stewing)

per 100 g - Calories: 258kcal | Fat: 20.33g | Carbs: 0.0g | Prot: 17.55g
Other sizes: 1 unit - 699kcal , 1/2 chicken, bone removed - 1027kcal , 1 oz - 73kcal , more... Nutrition Facts - Similar

Squab (Pigeon) Meat and Skin

per 1 squab - Calories: 585kcal | Fat: 47.36g | Carbs: 0.00g | Prot: 36.76g
Other sizes: 1 unit - 873kcal , 1 oz - 83kcal , 1 lb - 1334kcal , more... Nutrition Facts - Similar

Turkey Light Meat and Skin

per 100 g - Calories: 159kcal | Fat: 7.36g | Carbs: 0.0g | Prot: 21.64g
Other sizes: 1 unit - 286kcal , 1/2 turkey, bone removed - 2207kcal , 1 oz - 45kcal , more... Nutrition Facts - Similar

Turkey Leg Meat and Skin

per 100 g - Calories: 144kcal | Fat: 6.72g | Carbs: 0.0g | Prot: 19.54g
Other sizes: 1 unit - 151kcal , 1 leg, bone removed - 1175kcal , 1 oz - 41kcal , more... Nutrition Facts - Similar

Duck Rice

per 1 cup - Calories: 565kcal | Fat: 34.77g | Carbs: 29.66g | Prot: 30.73g
Other sizes: 1 serving - 423kcal , 100 g - 233kcal , 1 oz - 66kcal , more... Nutrition Facts - Similar

Quail Meat and Skin

per 100 g - Calories: 192kcal | Fat: 12.05g | Carbs: 0.0g | Prot: 19.63g
Other sizes: 1 quail - 209kcal , 1 unit - 778kcal , 1 oz - 54kcal , more... Nutrition Facts - Similar

Related searches for: **Duck Meat and Skin (Roasted, Cooked)**
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stuffing		duck

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